Sweets that smell of Sicily!
A family tradition made of passion, dedication and constant pursuit of excellence in every creation. The craftsmanship of the entire production of the pastry shop, based on the careful selection of the best local raw materials, has determined its success, recognized over the years by loyal customers.
Sicilian sweets online
Our products
Our story
The F.lli Restivo Bakery was founded in 2010, from the desire and initiative of a father, who, after working all his life as a baker in a company, decided that the time had come to try to set up on his own.
Obviously, the support of his children was essential to make it all happen, and so, leaving aside the various difficulties encountered in setting it all up, in March 2010 everything became reality and the story of F.lli Restivo Bakery began.
The sacrifice, dedication and desire of all the members was enormous, but satisfaction was not long in coming. The customers’ appreciation for the products was immediate, the amount of work increased incredibly and the work was obviously carried out with more desire and more satisfaction.
The company
Our company boasts a highly modern structure, our bakery is divided into separate laboratories according to the various processes. We have a laboratory for gastronomy, a laboratory for baking and a laboratory for the production of pastries.
News
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